by La Vecchia Dispensa | Feb 28, 2017 | Recipes, Savory recipes
This is a treasure from our family cookbook. The grandmother’s recipe, that has always been highly appreciated by everyone in the family. We don’t need much to be happy. This vegetable gravy is the proof! Ingredients for 4 portions: 4 chicken thighs...
by La Vecchia Dispensa | Feb 24, 2017 | Recipes, Savory recipes
Here is the typical recipe of the culinary tradition of Modena! Our meat rolls with pancetta, Parmigiano Reggiano and Balsamic Vinegar are not beautiful to see, but they are simply delicious! An easy-to-make recipe. Simple but exquisite! Ingredients for 2 portions: 4...
by La Vecchia Dispensa | Jan 24, 2013 | Recipes, Savory recipes
Potato Gnocchi with Balsamic Vinegar is a classic dish of Italian cuisine. Try out our version! Ingredients for 4 portions: 1 kg potatos – Russet or Yukon gold potatoes. 300 g wheat flour “00” – plus for dusting 1 yolk egg 1 pinch sea salt Preparation: In a...
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