by La Vecchia Dispensa | Jun 1, 2020 | Confectionery, Recipes
This recipe with Laurino liqueur is usually made in our family during the harvest season of Duroni, the typical cherries of Vignola. This elegant and fine dessert is ideal to conclude the dinner or to eat as a delicious snack. Cooking time: 45 min + 4 h in the fridge...
by La Vecchia Dispensa | Jun 9, 2016 | Confectionery, Recipes
Ingredients (serves 4) For mascarpone 80 g mascarpone 40 g egg yolks 20 g sugar 10 g cherry liquor For wine and Balsamic Vinegar jelly with cooked cherries 140 g red wine 15 g Balsamic Vinegar of Modena Green Label 35 g sugar 6 g unflavored gelatin 100 g cherries...
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