by La Vecchia Dispensa | Jun 25, 2020 | Recipes, Savory recipes
Parma Ham, Parmigiano Reggiano and Balsamic Vinegar are the main ingredients of this delicious summertime recipe. It is easy and quick to make. Accompanied by a glass of good wine, these might easily become a delicious and flavorful dinner. Cooking time: 30 min...
by La Vecchia Dispensa | Jun 16, 2020 | Confectionery, Recipes
Aunt Maria, the true guardian of the traditional cuisine, once taught me this recipe. I usually make it when I want to treat my guests with something special. Needless to say, that this dessert is also very requested among the members of our family. Once on the table,...
by La Vecchia Dispensa | Jun 1, 2020 | Confectionery, Recipes
This recipe with Laurino liqueur is usually made in our family during the harvest season of Duroni, the typical cherries of Vignola. This elegant and fine dessert is ideal to conclude the dinner or to eat as a delicious snack. Cooking time: 45 min + 4 h in the fridge...
by La Vecchia Dispensa | Sep 12, 2014 | Recipes, Savory recipes
Do you like parties? If the answer is YES, you know that a good party cannot do without finger food! Check out this inviting recipe, created by Enrica Panariello. An easy-to-make appetizer with its gourmet touch will be surely in the center of the attention. The...
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