by La Vecchia Dispensa | Feb 23, 2017 | Recipes, Savory recipes
Ingredients for 4 people 4 Piadina (flatbread) 120g of Parma Ham DOP aged for 24 months 2 Red chicory lettuce of Treviso IGP 160 g of Pecorino cheese Organic Balsmic Vinegar of Modena Extra virgin olive oil: to brush the radicchio during cooking Method Cut the red...
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