Balsamic as any other vinegar has such a characteristic as Acidity. Acidity of a vinegar depends on the quantity of acetic acid content. Continua la lettura di How Acid Balsamic Vinegar is?
Choosing the right Balsamic Vinegar for your everyday cooking can be tricky since there are tons of different Balsamics available nowadays on the market. That’s why I came up with an idea to create a simple step-by-step guide for choosing best balsamic vinegar for your needs. Let’s jump right into it. Continua la lettura di How to Choose a Great Balsamic Vinegar: 3 Easy Steps
Many times in our shop I heard “Why does this say “condiment”? Isn’t it a real Balsamic Vinegar?” The answer is – it depends. let’s look at each case closer. Continua la lettura di What’s the difference between Balsamic Vinegar and Condiment with Balsamic Vinergar?
Saremo felici di accoglierti a Dubai presso il nostro stand: Padiglione Shk Saeed 1 Stand: S1-C16
Per maggiori informazioni: www.gulfood.com
La Vecchia Dispensa will participate at the coming edition of GULFOOD 2018 . The most important Food Exhibition in the Middle East will take place at Dubai World Trade Centre from February 18 to 22.
We would be glad to meet you in Dubai by coming and visiting us at
Hall: Shk Saeed 1 Booth: S1-C16
More info available on www.gulfood.com
Every time I make a vertical tasting of Balsamic Vinegars in our boutique, I usually give to try our Saba as well. And I found out that around 95% of people have no idea what Saba is. Continua la lettura di What is Saba? And Why It’s Trending?
A bottle of good Balsamic Vinegar is not something you finish in a week (unless you are a crazy consumer of balsamic as I am). And sometimes people, especially when considering buying a more convenient, bigger bottle wonder how long they can keep it in a cupboard. Let’s find it out. Continua la lettura di Does Balsamic Vinegar Go Bad?
A real high quality Balsamic Vinegar of Modena is considered to be a way healthier dressing than many processed food condiments out there in the market. People who try keeping on a diet get interested in it now more than ever. Of course, at some point one might ask himself “How many calories are there? Is it ok for my diet?” So let’s take a closer look to this question. Continua la lettura di How Many Calories are there in Balsamic Vinegar?
Balsamic Vinegar Reduction is an ingredient of many recipes online nowadays. How do you actually prepare it? Continua la lettura di How to Make a Balsamic Reduction?
Gluten intolerance or gluten allergy creates a lot of problems for those who suffer from it. Every type of food should be carefully checked on the presence of gluten or its traces. So does Balsamic Vinegar has gluten in it? Continua la lettura di Is Balsamic Vinegar Gluten Free?
UFFICIO e PRODUZIONE quest’anno resteranno chiusi per ferie dal 23 Dicembre al 8 Gennaio. Le attività riprenderanno Martedì 9 Gennaio 2018. Il nostro PUNTO VENDITA a Castelvetro rimarrà chiuso dal 23 Dicembre al 8 Gennaio. Nello stesso periodo verranno sospese le VISITE GUIDATE IN ACETAIA. Riapriremo regolarmente Martedì 9 Gennaio 2018. Il servizio E-SHOP non chiude mai! Tuttavia gli ordini fatti durante la chiusura verranno inviati a partire da Martedì 9 Gennaio 2018. Per qualsiasi necessità durante la chiusura potete contattarci via email: email@example.com
OFFICE and PRODUCTION this year will close for holidays from December 23rd to January 8th. The company will resume the activities on 2018, January 9th. Our SHOP in Castelvetro will close from December 23rd to January 8th. The Shop will reopen on 2018, January 9th. The ACETAIA TOUR will be also suspended in the same period. E-SHOP service never stop! The orders placed during the closure will be processed and delivered from 2018, January 9th. For any special request during the closure you can reach us by email: firstname.lastname@example.org We will reply you as soon as possible.